Chef Andrich worked at multiple restaurants in the South Florida area until landing an executive chef position at one of Michelle Bernstein’s restaurants that helped him shape his style and depth of knowledge
Chef Andrich worked at multiple restaurants in the South Florida area until landing an executive chef position at one of Michelle Bernstein’s restaurants that helped him shape his style and depth of knowledge
After multiple requests from clients and several independent successes, chef Andrich ventured out on his own creating First Bite.
His culinary passion reflects in a healthy and diverse menu, always using fresh produce as the essence to his cuisine, in which you can find a variety of choices from around the world.
Please allow First Bite to be part of your event and allow us to bring a whole new experience of natural flavors to your table.
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